Hello and welcome to my newest adventure: going vegan for 30 days. Do you like meat? Do you like dairy? What about eggs for breakfast? Well, I like pretty much all of it and REALLY enjoy a good steak now and then. Although Michael and I like our “animal products” we eat less meats than . . . → Read More: Going vegan – a 30 day challenge
I have been thinking about trying vegan for a while now. Michael and I do like our meets and dairy but we also eat vegetarian a fair share of the week. I’m struggling with some crazy histamin allergy/ intolerance lately and keep figuring out which foods to avoid and which to tolerate. But I . . . → Read More: Vegan Donuts: 1. Act. Coffee Glaze & Candy Corn #cakefriday
I finally had some time to do some baking and I decided to go for some Vanilla Cupcakes with Maple Sirup, crispy Bacon and mascarpone frosting.
I really like the mascarpone frosting. It’s light and fresh and very versatile. It can go sweet and savory.
1/3 cup maple sirup 2 eggs 1/3 cup veggie . . . → Read More: #CakeFriday week 38/2013 Maple Sirup & Bacon Cupcakes w/ Mascarpone Frosting